Meat Sauce

Meat Sauce

4.7 85 rating

Prep. 20 min

Total 1 h 45 min

14 portions

Ingredients

yellow onions cut into pieces
4 oz
carrots cut into pieces
2 oz
garlic cloves
5
tomato paste
1 tbsp
olive oil
½ oz
dry red wine
4 oz
beef broth
4 oz
4 oz water
canned crushed tomatoes (3 x 15 oz cans)
45 oz
dried basil
1 tsp
dried oregano
1 tsp
dried thyme
1 tsp
salt to taste
1 tsp
ground black pepper
¼ tsp
ground beef cut into pieces
16 oz
spicy Italian sausages casings removed, cut into pieces
7 oz
cooked pasta to serve

Difficulty

easy

Nutrition per 1 portion

Sodium 482.4 mg

Protein 9.5 g

Calories 773.5 kJ / 184.9 kcal

Fat 12.2 g

Fibre 2.1 g

Saturated Fat 4.2 g

Carbohydrates 8.8 g

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